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Supriyaさんから自己紹介

Hi, I am Supriya. I am here in Tokyo from 7-8 years, with my family.

I am from North India and interested in cooking since my early ages. I always use to spend time in cooking different cuisine for my family and friends. I am also very famous among my friends for experimenting different verity of foods, both here in Japan and back in India. Cooking being my passion, I keep on exploring multiple veg & non-veg dishes not only from North India but from all part of India – Biryani from north, Fish curry from east, Rawr idli from south & Dal dhokli from west are among few of my favorite cooking recipes. Also, I am very fond of preparing traditional Indian sweet dishes.

To ensure I can put the real flavor in my cooking, I always tries to know and understand the history and traditional importance of each dish, I prepare.

I would like to share my passion of cooking & taste of India with rest of this world using Tadaku.


メニュー

料理教室
東京都
10/25(水) 11:00 残6席 他の日程... 他の日程あり!
料理教室
東京都
10/29(日) 11:00 残6席 他の日程... 他の日程あり!
おうちごはん
東京都
リクエスト可! 日程リクエスト可!

レビュー

  • Default avatar 8

    yuri

    Oct 2017

    とても美味しく、楽しかつたです。かき揚げやビリヤニはいろいろ野菜が入りきれいで美味しかつたです。とてもていねいに教えてくださり、息子さんも日本語が上手で、家も清潔で素敵でした。おすすめです。
  • Thumb 15665517 1016947695077464 2618809647894300327 n

    Ami

    Oct 2017

    Thank you for teaching me how to cook Indian food and gave me warm welcoming tea & snacks <3 Impressed by your hospitality!! I enjoyed cooking, chatting with you and your son so much:) I love your food so definitely try to cook these recipe by myself at home! Looking forward to join your lessons again when have time. Also, please tell my regards to your family:)