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Robertoさんから自己紹介

Hello, I'm Roberto I am Italian and I love cooking.

First thing that impressed me when I first came to Japan in summer 2016 was food. There is a whole world other than sushi and sashimi, I was intrigued. The variety of dishes, the quantity of products, the attention paid to quality impressed me: it is so similar to the Italian food culture!

I started cooking when I was a boy. I learned from looking my mother preparing the everyday meals and the special dinners; eating food from different region of Italy (I lived in Venice, Florence, Rome) increased my taste and my knowledge about different food and ingredients and the different ways to cook them.

I love traveling and "taste" different cultures. My first step into new cultures when I travel both for holidays and business is through food. I always try to take some cooking lessons. That's why when I first met TADAKU I've fallen in love with it: to learn and to teach cooking from all over the world is the best cultural exchange.

Inviting people, friends and family at home is central to our culture and the best way to be together is to share a meal.

I'm sure we will enjoy cooking together.

Roberto


メニュー

料理教室
東京都
7/24(火) 10:30 満席 他の日程... 他の日程あり!
料理教室
東京都
リクエスト可! 日程リクエスト可!
料理教室
東京都
リクエスト可! 日程リクエスト可!

レビュー

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    Maaaya

    Jul 2018

    広々としたキッチンで、Robertoさんの手際の良い調理を見るだけで楽しかったです。イタリアの食文化や家庭料理についてのお話も興味深く、平日しか開催していないレッスンですが、機会があればまた参加したいと思いました。
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    Manami4

    Jul 2018

    Roberto, thank you for your delicious dishes! It was wonderful time to spend with you and ladies!! I'm looking forward to have new menu!
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    fff

    Jul 2018

    英語初心者ですが、先生の楽しい会話でリラックスして参加できました。 メニューも充実していて、すばらしいお料理と貴重な時間をありがとうございます。
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    yumiko

    Jul 2018

    楽しく為になるレッスンでした。 Robertoさんのお祖母さんから受け継がれたお料理はシンプルで、美味しかったです。また伺いたいです。
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    bouquet

    Jul 2018

    自分で作るマヨネーズは美味しいといいますが、先生のバーニャカウダソースがまさに代表です。いつも、どんなメニューも美しくて、 美味しい!そして、その美味しさが分かるのは、Roberto先生の存在そのものから湧いてくるもの。集まる生徒さんも、良い方ばかりなので、更にレッスンに伺いたくなりました!
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    Ayako25

    Jul 2018

    Roberto先生はとてもフレンドリーで聞き取りやすい綺麗な英語で、すぐにリラックスできました!お料理の説明も細かく丁寧で、お料理も家ですぐに再現できそうな、でもとても美味しいお料理でした。参加者の皆さんは皆リピーターで、他のメニューもとても美味しいよ、とお聞きしたので、私も是非また伺いたいと思います♪
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    Hiroko311

    Jul 2018

    カルボナーラメニューにて、デザートまで全てが最高に美味しくて簡単で、もうすっかり虜になったロバートさん宅への再訪問。これまた盛り付けからお味は勿論、素敵なバックミュージックにご一緒した方々も和気藹々と気さくな方々で、とても楽しかったです。3度目はどのメニューにしようかしら… また必ず伺います。 Splendido Robert san!
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    yukkam

    Jul 2018

    Thank you soooo much,Roberto!!! I really enjoyed cooking ,having all of the dishes,and talking with you ^ - ^The taste is excellent,and decoration of dishes and table is very beautiful and impressive!! Thanks again and see you next lesson!!^ - ^/
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    bouquet

    Jun 2018

    メニュー全体を通して、見た目が美しく、栄養バランスもとれ、何より先生が、料理の再現性をよく考えて下さっている実感があります。品数も丁度良いです。 れ
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    Shun

    Jun 2018

    ロバートさんのレシピは、見た目も美しく、味も美味しいので、おすすめです。ロバートさんは、皆が楽しくレッスンできるよう、楽しく話しかけてくれます。
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    Auggie

    Jun 2018

    I really enjoyed this lesson and Roberto is a great host! He does a good job of keeping the conversation going with all of the guests at the lessons.
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    Hiro3

    Jun 2018

    Mr. Roberto, everyone, thank you for today. It was a pleasure to teach me carefully. It was a nice home and a nice kitchen, it was an elegant time. 英語が不慣れでも、なんとかなると思います。ロベルトさんは、とても親切で丁寧、紳士的なので、初対面でもとても安心出来ます。 初めて食べるイタリアのチーズも絶品で、お料理もとても美味しかったです。ボリュームもあり、一部お持ち帰りさせて頂きました。また参加します。
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    Makiko10

    Jun 2018

    今回も美味しいお料理、大満足のボリュームで充実したレッスンでした。ありがとうございます。早く私の家族にも作ってあげなくては!という気になりました。
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    Kosumo

    Jun 2018

    I had a great time. Each dishes were so good and beautiful. Table setting also nice! Your lesson reminded me of my Italian journey. Thank you so much.
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    yoko99

    Jun 2018

    素敵なお住まいで、しっかり失敗しないカルボナーラ、そしてメイン、デザートを教えて頂きありがとうございました。今まで、チーズの使い方がわかりませんでしたが、作ってみたいと思います。又他のメニューの時参加したいです。
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    bouquet

    May 2018

    本物のカルボナーラに出会えて、感激しました。素敵なレッスン場所ということもありましたが、先生が日本人への造詣が深く、無理なく参加できるようにして下さり、安心しました。
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    Miwa16

    May 2018

    Thank you so much for your lesson. I really enjoyed your cooking. All the dishes were delicious. Just love your cooking! I also knew the Italian food culture I don't know. I am also looking forward to the next lesson.
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    Yoko_n

    May 2018

    Thank you for teaching us true Italian dishes and lots of tips to let the dishes tasty! Now I think I can cook true traditional Tagliatelle Bolognese at home. I really had a wonderful time talking with you and other guests. Grazie!
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    Cha

    May 2018

    Nice place, comfortable and relax environment, tradittional recipe, lucid instruction and friendly...so I had a wonderful time!
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    Mariko

    May 2018

    This time was my 2nd time. But, I had a very good time again today. I’m sure I come back to this lesson again. Thank you so much Roberto San!
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    Natsunatsu

    May 2018

    Grazie mille per la lezione !! Era prima lezione per me. Ero nervosa un po’ . Ma lui era gentile e simpatico :)) Mi piace la sua lezione !
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    yukkam

    May 2018

    I really appreciate for your fantastic class!!All of dishes are soooo delicious^ - ^Especialy,And,you taught me so kindly.Then,I can understand recipes clealy.Thank you so much!!
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    Naomi15

    Apr 2018

    とても素敵なお宅に、紳士的だけど時にジョークも交えた親しみやすいRoberto先生♪とても楽しくもちろん美味しく教わることができました。長くローマに在住されてたとのことでローマ料理中心でした。ご出身はフィレンツェだそうなので、いつぜひトスカーナ料理の回も開催していただきたいです!
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    クッキー

    Apr 2018

    Grazie per la lezione. Ogni piatto era delizioso. Mi è piaciuta anche l'atmosfera d'Italia. Sono contenta!Grazie mille!!
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    emi54

    Apr 2018

    初めてのレッスン参加でした。英語は自信が無かったけれど、お料理が馴染みあるものだったのでトライしました。大変素敵なお住まいと明るく楽しい人柄、あっという間に時間が過ぎました。お料理は文句なしに美味しく、再現しやすい物でした。早速復習したいと思います。 美味しいお料理と楽しい時間をありがとうございました!
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    Hiroko311

    Mar 2018

    他のタダクレッスンにて、人気があってとっても良いのよ本当に!!と何度も聞いていたRobertさんのレッスン、素晴らしかったです。お隣に住みたいほどフレンドリーで紳士的、お料理もお部屋も最高でした。また必ず伺います!ご一緒した皆さんも、とても朗らかでお話ししやすく、楽しく過ごせました。
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    lily2

    Mar 2018

    Thank you so much for sharing the wonderful moment today! All dishes were very delicious and easy to cook. I’ll try it at home. Look forward to taking other classes of yours.
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    yukkam

    Mar 2018

    Thank you soooo much for today!! It was fantastic experience for me ,and this is the best Italian cuisine I’ve ever had in my life.(^-^)/ I try to cook them at home!!
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    Yoko_n

    Mar 2018

    Thank you so much for your hospitality. I really had wonderful time with you and the other guests. I felt like I was in Italy with true Italian dishes, good Italian music and relaxing conversation. It was the best carbonara I've ever had!! Also, roast potatoes were so tasty and just perfect!! If anyone who are interested in Itarian cusines, join his lessons!
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    piccolo

    Mar 2018

    楽しくイタリアンを学べました🎵 有難うございます。 grazze mille
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    akatti945

    Mar 2018

    英語の勉強を始めたばかりの初心者ですが英語が聞き取りやすく、だいたい理解できました。お料理もとってもおいしく、またおいしくなるポイントをその都度教えてくださいました。自宅でも簡単にできるものだったので、さっそく家に帰ってから家族に振舞いました。また新しいメニューに参加したいです。ありがとうございました。
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    HANA6

    Mar 2018

    I had a very good time at Roberto-san’s home. Everything for cooking was well organized and reliable. His explains are easy to understand. I already tried to cook the potato dish I had learned today to my daughter at home. She liked it very much! I promise that I will cook all dishes I had learned today for my family in the near future! I have learned a lot from his cooking. Thank you very much indeed.
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    haru6

    Feb 2018

    お店で食べるような美味しいお料理に感動しました。美味しくなるポイントを丁寧に教えていただきました。 細やかな気配りも素敵でした。
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    ユウナ

    Feb 2018

    I've really enjoyed Mr. Robert's cooking ! His sense is truly amazing. Wonderful dishes, beautiful interior, and good conversation:) Thank you for your all hospitality, Robert san.
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    kuni

    Feb 2018

    はじめてでしたが、先生がとても気さくで明るく楽しいレッスンにしてくれました。お料理も美味しく仲間のみなさまま良い方達で楽しい思い出になりました。また参加したいです。先生ありがとう
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    Yukako

    Feb 2018

    Mr Robert is gentle, polite and cheerful. His cooking way is simple and delicious! I enjoyed very much cooking and talking with you.Thank you so much.
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    ayako324

    Jan 2018

    It was a great experience to join Robert's class :) Great host, great dishes and a lot of learnings about background for ingredients and Italian cultures. Thank you for having me today!
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    マシュマロ

    Jan 2018

    Thank you for your lesson! I really enjoyed your lesson. Your recipe is easy to reproduce, my family also like your carbonara! I’d like to learn other spaghetti next time!
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    Yuki100

    Dec 2017

    Thank you so much for such a fun time! I was impressed by everything. All dishes were so delicious & beautiful, especially his carbonara and mascarpone dessert were like arts. Also, the peaceful ambience at his place has made us comfortable:) His recipes were easy to understand. I want to try carbonara and tiramisu soon. Hope I cook well!
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    Yumie

    Dec 2017

    I enjoyed your cooking class. All dishes were very tasty and easy to cook!
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    Etsuko

    Dec 2017

    Thank you so much for the great food and lesson! Now I can cook Carbonara which is my husband and daughter’s favorite dish: )
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    nami11

    Dec 2017

    Thank you Roberto san:)  All the dishes was very delicious!That was the best carbonara I’ve ever had.
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    Yuiko2

    Nov 2017

    The dishes Roberto-san told us were so good. I also like the recipi with ingredients most of which we can easily find in Japan but the dishes are so sophisticated like ones served in restaurants. It was so fun and delicious that I’d like to join another lesson in the near future. Thank you so much.
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    Miwa16

    Nov 2017

    Thank you, Roberto. I had a good time. The recipe of Autumn in Italy was really delicious. Because you teach us very carefully, I think I can make them at home. Your hospitality is very nice. I'd love to take your lesson again.
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    Alisa2

    Nov 2017

    Thank you, Roberto. It was nice to fund your class, I had enjoyed this class with other attendees. Roberto lead and serve the class with fun, time flies so fast. Class was nicely arranged. I would love to attend other classes by chance.
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    Ryoko23

    Nov 2017

    Thank you for today Robert-san. Your lesson was so exciting to me, as I expected, I would say more than I expected. Every dish is so perfect but also we can arrange with available ingredients in Japan.
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    N1

    Nov 2017

    Robertosan's recipe is amazing!! He uses Italian rice for his risotto. Filetto di maiale ripieno ai funghi was great!! I think it is good for party too I really like his tasts. I am waiting next recipes!!
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    Makiko10

    Nov 2017

    日本でも手に入る食材で、本格的なイタリア料理ができました!さっそく自宅でも作ってみようと思っています。また別メニューも参加したいです。今日はありがとうございました。
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    Cathy

    Nov 2017

    ★ Pick up レビュー Tadaku初めての料理教室で、英語とあったので大丈夫かなと思っていましたが、とても丁寧なスピーキングで安心できました。 食事の時もお話してくれたり、とてもきれいなアート作品など飾っているリビングで素敵でした。
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    kana31

    Nov 2017

    Thank you for Robert's kindness. It was special experience with delicious foods and enjoyable communication. Especially, all dishes have good ideas to make those better and more beautiful. My best one is the pumpkin soup. I'd like to take your lesson of other menu again.
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    Lotus

    Oct 2017

    Roberto's classes are as close to perfection as they can be! Came to learn how to make mascarpone dessert, but was blown away by the great elegant taste of straccetti and amazing authentic carbonara. Thank you for sharing with us the secrects of great Italian cooking! :)
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    yumi3

    Oct 2017

    These were really delicious. I never fail. Thanks a lot !
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    MB

    Oct 2017

    Vongole Spaghetti was so delicious! Your enthusiasm and love for good food and cooking always inspires me. Thank you so much and see you at your next lesson. 今回2回目のRobertoさんのイタリアンレッスン。ボンゴレのパスタの美味しかったこと!Robertoさんはいつもメニューや素材も日本で簡単に再現しやすいものを選んでくれています。英語を勉強したい人にも最適なクラス。おススメです。
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    Miwa16

    Oct 2017

    Thank you for your cooking lesson. I had a happy time. All the dishes which you taught us were sooo good I'll try to make them at home. l am looking forward to the next lesson
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    Yuki15

    Oct 2017

    Thank you so much for a lovely lesson, Robert-san. In my personal opinion, Italian cuisine tends to be very flat, but you are full of inspiration. Your Spaghetti alle vongole veraci was far greater than my expectation. I also noticed your wonderful courtesy to the lesson - all ingredients were so fresh. I could easily guess you had spent so many hours looking for very fresh ingredients for us. Grazie mille!!
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    Kou

    Oct 2017

    Thank you for your cooking class. I ' ll try cook in the future.
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    Ayumi36

    Sep 2017

    It was amazing! Finally I got how to make real Carbonara:)! He is so kind. I definitely recommend his class.
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    Hitomi6

    Sep 2017

    素敵な家の綺麗な広いキッチンでのレッスンでした。 お料理はシンプルですがとっても美味しく、自分でも作れるレシピで、レッスンに参加して良かったです。 また違うメニューも参加したいです。
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    Ryoko23

    Sep 2017

    Roberto-san made us feel welcome. I really enjoy your lesson. All the dishes are familiar with us, but they don't use fresh cream when it comes Carbonara. I liked grilled potatoes best!! His place is so nice, so I recommend his lesson to you.
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    Shinobu5

    Sep 2017

    Robertoさんのレッスン、楽しく美味しい時間でした! キッチンも広くてスタイリッシュ、ガスが4台あって、スムーズにクッキングが進んで気持ち良かったです。テーブルセッティングも素敵で、是非また参加したいです。英語での説明もとてもわかりやすかったですよ♪
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    N1

    Sep 2017

    Roberto-san was great host!! His kitchen was amazing!!I would like to know how to make an acquapazza this time and it was very delicious and easy!!I will make it at home Absolutely!!
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    Keiko94

    Sep 2017

    I enjoyed your lesson and delicious dishes. I was impressed to cook such a nice carbonara and lovely desert in very simple process! Thank you for your lesson and your hospitality!
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    Yichi

    Sep 2017

    楽しい授業でした、説明も詳しく、イタリアの異国文化も勉強になります!
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    Mich

    Sep 2017

    Hi Roberto Many many thanks for your lesson the other day! So nice to have lesson not only on cooking but also your culture and custom. That was what I wanted. Appreciated your follow-up message also. Again thank you so much and see you:)
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    Mariko

    Sep 2017

    Thank you for the nice lesson and fabulous lunch today. It was really delicious and, I really had a good time. Everything in your house is so stylish!!! And I noticed the all ingredients you used today were really high quality. Once again,Thank you very much!! Roberto San! Ciao!!
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    Makiko10

    Sep 2017

    本物のカルボナーラの美味しさと、思っていたより簡単にできることに感動しました!マスカルポーネのデザートやエスプレッソ、食後酒までフルに楽しませていただきました。ありがとうございました。
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    Kensaku

    Sep 2017

    Thank you Roberto, it was a great time for me to have and learn that brilliant meals, I also appreciate your way of teaching that proceeds step by step. It made my understanding much easier!
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    WAKA2

    Sep 2017

    Thank you for the great time! I'll definitely try them at home.
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    Lotus

    Sep 2017

    I enjoyed this class a lot! Roberto is a welcoming host and being very passionate about cooking he put a lot of thought and efforts into menu composition and preparation of detailed recipes. All the ingredients are easily available in Japan, the dishes are simple, but the flavors and taste are incredible! Very recommended for the authentic Italian experience.
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    明子8

    Jun 2017

    I enjoyed your lesson very much! Your explanation of cooking was clear to me and all dishes were delicious. I cooked them for my husband and he loved them too! Thank you! I will take another menu of your lesson. See you again!
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    Saaya2

    Jun 2017

    とても楽しかったです!!カルボナーラから食後のコーヒーまで、イタリア本来の作り方は終始驚きでいっぱいでした。味はもちろん非常に美味しかったですし、作る過程、食べながらのホストや他の参加者の方とのお喋りも楽しかったです。Robertoさんが非常にわかりやすく丁寧に、ジョークも加えつつ教えて下さったので、楽しくお料理を学ぶことができました!また参加したいと思います!! I really enjoyed it! Thank you so much Roberto!! The taste and ways of cooking were full of surprise and amazement. The dishes were very delicious. Also I enjoyed talking during cooking and eating. I want to join other classes as well!
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    Mariko52

    Jun 2017

    初めてのレッスン参加で緊張していましたが、ロベルト先生や、ご一緒した生徒さんみなさんがとても話しやすく、お料理だけでなく、いろいろな話がはずみ、とても楽しいひとときを過ごす事が出来ました。また次回参加するのが楽しみです。ありがとうございました! Thank you for your special cookinglesson.I'm really enjoyed today. and I'm looking forward to nextlesson! Thank you.
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    k n

    Jun 2017

    とても素晴らしいクラスでした。料理はもちろん5つ星レストラン級。お宅がきれいで広くて、高級レストランで受けている料理教室のようでした。 リゾットで是非また参加したいと思います。ありがとうございました。
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    maki17

    Jun 2017

    Thank you for your wonderful lesson. I would like to cook your recipe at home!
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    Roni

    Jun 2017

    Thank you so much for a great time! Foods and conversation were so nice! I'd love to join your lesson again.
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    西2

    Jun 2017

    初めてでひとりでの参加に躊躇ってらっしゃる方、是非予約のポチをなさってみて下さい。お料理・異文化に興味ありという共通点があれば 楽しい時間が過ごせます。わたくしは語学が得意ではありませんが、とても楽しめました。2回目どのクラスを申し込むかワクワクしています。
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    MB

    Jun 2017

    Roberto san, thank you so much again for today's lesson. I enjoyed the meal and conversation with other people. I look forward to having your class again.
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    N1

    Jun 2017

    Every Roberto's recipes was amazing!! I fully enjoyed the authentic Italian. Straccetti rucola e parmigiano was my favorite one!! I’ve had all I can eat.His kitchen was cozy and his lesson makes me feel relaxed. I had a great time. Thank for everything!!
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    Kou

    Jun 2017

    広々したキッチンの中、ホストの方の人の良さが回りに伝わってきて、良い雰囲気の中楽しい時間を過ごせました。 料理も再現しやすいメニューでした。 また、英語力のない私でもゆっくりな話し方なので、わかり易かったです。
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    Manami4

    Jun 2017

    It's wonderful time to have with Roberto and other people atended this lesson! Not only Real Carbonara, also other dishes were so good!!!
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    Mina10

    Jun 2017

    Ciao, Robert! Grazie for sharing your knowledge and real Italian cooking skill. It was great to know how to cook REAL carbonara. It was very simple and easy however it was "molto delizioso"! And the Crema al mascarpone was very good. I will try to make tiramisu too :) Arigato Gozai mashita.
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    Yuko90

    May 2017

    自宅で実際に再現できるように具体的に教えてくださったのでとてもわかりやすく、味も自分ではできないような本場のイタリアンで感激しました。ぜひ、練習して私も作れるようになりたいと思いました。他にもたくさん挑戦してみたいので他のメニューも今から楽しみにしています。
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    Ayako56

    May 2017

    Thanks so much for the wonderful class! I really enjoyed the short trip to Italy. I loved your organized, easy to understand style. I bought the ingredients on the way back, so hopefully I can recreate the dish.
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    Shoko10

    May 2017

    Roberto, thank you so much for a wonderful lesson! I fully enjoyed everything in the class, cooking, eating and chatting with you and all the participants at your beautiful house. I would like to take your another class soon again!
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    Noriko67

    May 2017

    Grazie mille Roberto! Your lesson was fun and all recipes are easy to cook again. It's been to have more opportunities that we cook together! Seems more fun
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    Kyoko7

    May 2017

    本場カルボナーラは、しつこくなく、ヘルシーでとても美味しかったです。ROBERT先生はとても細やかに、スタイリッシュなお料理を教えて下さいました。とても楽しいレッスンでした。ありがとうございました。 早速作ってみたいと思います。
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    toshie7

    May 2017

    Thank you for a fun time. We want to take your cooking lesson next time^ ^
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    KUMI12

    May 2017

    Roberto san ありがとうございました。美味しく楽しいレッスンでした早速 夕飯に カルボナーラ作り 家族にいつもと全然違う 美味しいと誉められ レパートリが増えました素敵なキッチン、テーブルセッティング参考なりました。一緒に参加された方も気さくな方で、とっても良い時間が過ごせました
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    Saori29

    May 2017

    とっても美味しく楽しかったです。ペコリーノロマーノと美味しいマスカルポーネを帰りの駅で見つけたのでさっそく家族にカルボナーラとマスカルポーネのデザートを作ってみます。
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    浩子3

    May 2017

    Hello, Mr. Roberto Today’s lesson was very amazing. This weekend I will make today's menu for my family.
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    Hiro7

    May 2017

    男性一人の参加で料理も英語も初心者という事で、とても緊張していたのですが、Robertoさんも楽しく陽気な方でとても楽しいレッスンでした! また、一緒に参加された方も非常に親切に接してくださり、いつの間にか緊張も忘れレッスンを楽しむ事が出来ました。 Robertoさん、皆様、本当にありがとうございました!
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    Saori3

    May 2017

    とても美味しく、楽しいレッスンでした!レッスンは基本英語でしたが、一品ずつ説明しながら作ってくれるのでわかりやすかったです。本場のコツを盛り込みつつ、自宅でも簡単に再現できそうなメニューばかりでした。Robertoさんの気遣いも素晴らしかったです。また行きたいです。 Thank you for a great lesson, Roberto! Everything tasted great and seems easy to make at home. We had a wonderful time thanks to your hospitality. I will join your class again for sure. See you next time!
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    Miwa16

    May 2017

    Thank you Roberto. 簡単に美味しく作れる本場のカルボナーラを学べました。珈琲の入れ方も初めての体験でした。全てのお料理が美味しく、優雅なランチタイムを過ごせました。 次のレッスンを楽しみにしてます。
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    Rull

    May 2017

    Thanks Roberto! It was so great Friday lunch! I highly recommend his lesson.
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    Miyuki13

    May 2017

    先生ありがとうございました。 素敵な時間でした。本場のカルボナーラはとっても美味でした。そしてとても簡単なレシピで簡単に再現出来そうです。 会話もとても楽しかったです。お宅も素敵でした!
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    Trent

    May 2017

    Roberto's 食べる専門 lesson was fantastic. I was so excited about learning about real, authentic carbonara, and so it was the perfect experience for me. Every one of the dishes was so simple, yet beautifully prepared and presented, and Roberto explained each of the dishes really well. The timing was also great, so it was just perfect for a Friday lunch. Looking forward to seeing you again, Roberto!
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    Yukie10

    Apr 2017

    Graze Mille Roberto for a great lesson! I enjoyed your class, food, conversation and meeting with new people. I'm looking forward to your another lesson with new menus!
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    Michiko16

    Apr 2017

    Thank you Roberto for your kind hospitality and well designed lesson. It was easy to follow and learned a lot of useful cooking techniques. I would love to take your another lesson very near future !!