Hi I am Farrah, from Malaysia! I come from the island of Penang, where everyone knows is a melting pot of food and delicacies. My hobbies are travelling, reading and I also love to cook and hosting friends. Now I want to share recipes that my family has been using, right from my hometown and some other Malaysian recipes that we eat everyday and prepare during festivities. I think we can learn alot of exchanging how we prepare our food, enjoy each other's company and fill our stomachs! I myself is looking forward! Regarding the recipes and ingredients I will be using, I am Muslim so I will be using Halal Meat and Chicken which can be widely obtained from many halal shops around Tokyo, Chiba and also through online shopping. So, Muslim friends and those who want to learn about halal, please do not hesitate to also join me!